01 / ABOUT THE PLACE
About this place
Gentle steam rises from the bowl, carrying the nostalgic fragrance of dried sardines and broth. Tucked away in a residential pocket of Omiya in Suginami, Kusamura draws a steady stream of regulars who often order the signature wonton ramen. The clear soy sauce broth is restrained in saltiness, offering a clean first sip that gradually blooms with a warming, savory aftertaste. Soft, slender noodles lift the soup effortlessly, while generous folds of silky, slippery wontons provide an unpretentious, comforting bite you can return to time and again.
Sharing equal billing with the noodles are the substantial pan-fried gyoza. Packed primarily with coarsely minced vegetables, the filling retains a pleasant crunch and natural sweetness without ever feeling greasy or heavy. In addition to the standard 5-piece order, a half-size serving of 3 dumplings is available, making it easy to tack a plate onto a bowl of soup without overcommitting.
For a heartier lunch, simple salt-seasoned fried rice cooked to loose, fluffy grains is another popular pick, along with roast pork ramen or roast pork wonton ramen. Operating exclusively during the daytime from 11:00 to 14:30, the shop rests on Tuesdays and accepts payment by cash only. Settling into a stool at the unassuming counter offers an honest taste of classic neighborhood Chinese cooking at its midday best.
